The restaurant, Per Se, was
slammed by health inspectors after racking up 42 violation points during its
inspection on February 19, city health department records showed.
Per Se, one of only seven in New
York City to earn three Michelin stars, previously had an "A" rating before the
inspection.
Violations listed in the latest
health inspection included no hand-washing facility or soap in the food-prep
area, hot and cold items held in improper temperatures, and eating or drinking
in the food-prep area and tobacco use, all of which qualify as "critical"
violations, according to the records.
In its last inspection in June
2013, Per Se had only one violation worth 7 points, but previous inspections in
2013 and 2011 also fell into the 40-point range.
Inspectors give an "A" for 0 to
13 points, "B" for 14 to 27 points and "C" for 28 or more, according to the
health department's website.
Representatives for Keller did
not immediately return calls or e-mails to CNN.
The restaurant will have a chance
to argue the inspection at a hearing but must post a sign that reads "Grade
Pending" until then.
Per Se's chef, Thomas Keller,
oversaw the cuisine Sunday night at the Vanity Fair Oscar party, where guests
enjoyed chicken pot pie and truffle lasagna, according to a menu that Keller
tweeted.
Per Se is considered the East
Coast interpretation of Keller's French Laundry restaurant in Northern
California.
For those interested in putting
their money where their mouth is, the eatery offers a nine-course tasting menu
for $310 per person.
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